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"Since installing the Frylow systems into giraffe, I am really happy to say that we have seen a considerable reduction in our oil costs whilst continuing to maintain our high standards of fried foods."
- Juliette Joffe
- Owner - Giraffe Restaurant
"I would definitely recommend the Frylow, especially since it saves so much on your cooking oil costs."
- Orgeshin Govender
- Manager - Kloof Village Mall SuperSpar
"With the Frylow added to all of our systems we noticed that we only needed to change the oil every 4 to 5 days. This is a significant decrease in oil usage on average of 50%."
- Andy Bayless
- Operations Partner - Buffalo Wild Wings Goodyear
"I was surprised at how much we have been saving in the cost of oil though. There are been a huge impact in our oil usage."
- Brian Wubbena
- Director - Culinary Bo Darton
"This is a great product with an immediate return on investment and has improved our food quality."
- Jeff Lee
- Chef - Houston's Dallas
"Since installing the Frylow systems into giraffe, I am really happy to say that we have seen a considerable reduction in our oil costs whilst continuing to maintain our high standards of fried foods."
- Juliette Joffe
- Owner - Giraffe Restaurant
